If you don’t come to this place for where it’s at, you come for what it is — phenomenal pizza. Pat’s Pizza on Clark Street is an absolute gem for anyone who appreciates a true Chicago classic. This isn’t your trendy, Instagrammable spot — it’s the real deal. The kind of place where the focus is on quality, tradition, and flavor. Pat’s serves up traditional tavern-style pizza, the way it’s meant to be — thin, crispy crust, square-cut, and always cooked to perfection. The ingredients are fresh, the cheese is rich and flavorful, and the sauce has just the right tang. Every bite hits with that nostalgic, honest-to-goodness pizza shop vibe that’s becoming harder to find these days. The atmosphere? Casual, no-frills, and exactly what you’d expect from a neighborhood staple that’s been doing it right for years. It’s the kind of place where locals go because they know — and if you’re not a local, once you try it, you’ll wish you were. Don’t sleep on Pat’s. Whether you’re picking up, dining in, or grabbing a late-night bite, this is a must-visit for pizza lovers. 4.9 out of 5 stars — only because 5 feels too final for something this consistently great.

Spectacular thin crust pizza. Sauce is great, cheese is quality, assembly is clearly done with love. Workers remember their customers and provide great service with a smile on their face. Would choose this place over Pisans (down the street) any day.

There are many pizza places in the neighborhood, but this is my all time favorite! Altho their dine-in space is very limited, but their veggie pizza is amazing! Easily can place order via their website. Staff are very neighborly.

Really good authentic Chicago thin crust pizza! I ordered the Pat’s Special which is sausage, green pepper, mushroom, and onion. I ordered online and my pizza was hot & ready when I arrived. The customer service was super friendly as well. I highly recommend!

Pat’s Pizza is that old-school, no-nonsense Chicago pizza joint that’s been doing it right for years. Went in for a large thin-crust sausage and pepperoni (about 28), and man, it did not disappoint. That cracker-thin crust, cut into squares, loaded with toppings—exactly how it should be. The sauce has a little sweetness, the cheese is perfectly melty, and the sausage has that classic Chicago kick. Also grabbed an order of garlic bread with cheese—simple but solid. Service was quick, and the vibe is super casual, like a true neighborhood spot. If you’re looking for real-deal Chicago tavern-style pizza, Pat’s is the move!

Incredible pizza! Worth every penny. This pizza was loaded with cheese and toppings. 2-3 pieces of pepperoni per slice. Fully cut and sliced so no need for extra knife at home. Can’t wait to eat more.

A quaint little Pizza joint. The staff seem very friendly and almost familial with each other. There isn't a lot of space, so the restaurant is almost exclusively takeout. It can take a bit for the pizza to be made, since it's made to order, but they almost always finish your order before the estimated time.

Order a "Pat's Special" pizza and some Fried Mushrooms and you'll get your socks knocked off. Looked and tasted as if someone with 50 years of experience made it. Fast, piping hot, and pure paradise. (this was delivery)